SORJ
Sorj is the Lebanese name for the up-turned metal dish which bread is cooked on over a fire. Sorj is versatile, yeast free bread that is square in shape.
Wholemeal Sorj
Ingredients: Wholemeal Wheat Flour (64%), Water, Vegetable Oil, Humectant (422), Thickener (415), Vinegar, Iodised Sea Salt, Baking Powder, Emulsifier (472e), Thickner (412), Mineral (170), Acidity Regulator (297), Enzymes, Vitamins (Thiamin, Folate). Contains Gluten.
Servings per package: 8
Average serving size: 38g
Average serving size: 38g
Net: 300g
| Content | Avg QTY per avg Serving | % DI per serve^^ | Avg QTY per 100g |
| Engery | 448.4kJ | 5.2 | 1180kJ |
| Protein | 3.4g | 6.8 | 8.9g |
| Fat-total* | 1.7g | 2.4 | 4.5g |
| -Saturated | 0.8g | 3.2 | 2.1g |
| -Trans | 0g | NA | 0g |
| -Polyunsaturated | 0.4g | NA | 1.1g |
| -Monounsaturated | 0.5g | NA | 1.3g |
| Cholesterol | 0mg | NA | 0mg |
| Carbohydrated, Total | 18.3g | 5.9 | 48.2g |
| -Sugars | 2.1g | 2.3 | 5.5g |
| Dietary Fibre, Total | 2g | 6.7 | 5.3g |
| Sodium | 95mg | 4.1 | 250mg |
^^% Daily Intakes are based on an average adult diet of 8700kj. Your daily intakes may be higher or lower depending on your energy needs.
STOCKISTS
Available direct through MEB.
